About Susan
Welcome to Flair to Fork my food blog rendezvous. Here’s where I share Recipes from my kitchen in thescultural heart of Paris. right next to the Tuileries gardens and a-hop-&-skip from St. Germain-des-Près.
I draw my FOOD inspirations from my world travels, a personal library of over 500 cookbooks, cherished family recipes, Michelin-starred chefs, and the forever evolving Parisian culinary scene.
If you are a curious or experienced home cook with an adventurous spirit in search of a platform that connects people through food ; food with a story and the kind of dinners you’ll remember log after the last bite, you’ve come to the right place.
DINNER EVENTS
YOU ARE INVITED to join a dinner in my kitchen,
Select from my curated recipes and dinner menus, and
Create your own personalised guest list for an incognito dinner.
An introduction to a unique dining experience with a taste of « je ne sais pas quoi. »
